Join us on a three day cooking adventure around the world! We’ll discover local recipes, participate in cultural games, and learn about how food is grown in Mexico, Italy and Japan. Participants will prepare international dishes, taste test, learn about food safety, and develop culinary skills.
Session 1: Ages 5-8
9 a.m. – 12 p.m.
Registration begins 8:30 a.m.
Session 2: Ages 9-12
1 p.m. – 4 p.m.
Registration begins 12:30 p.m.