Canning Your Harvest: Water Bath and Pressure

Tuesday, June 26, 2018 - 10:00am to 12:00pm
Location:
OSU Extension Meeting Room
Contact email:
Contact name:
Alisha Barton
Contact phone:
937-440-3945

Join Extension Educators to explore canning your gardening harvest using both the water bath and pressure methods. Learn how to properly prepare your materials and vegetables to avoid contamination, how to select varieties of vegetables to avoid having them all ripen at once, and how different vegetables require variedd preparation and preservation.

Registration flyer coming soon